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The RotaTherm Continuous Cooker is a flexible direct steam fusion cooker.

New steam fusion continuous cooking system (22/02/2006)

... particulates.The system is suitable to cook sauces, soups, fruit, dairy desserts, pet food, meat, meat waste, cheese and more - with minimal waste in formulation ...

Milking the goodness of dairy (20/02/2006)

... packaging suited for mobile consumption, products designed to save time and effort in preparation such as grated cheese, cheese slices, flavoured milk et cetera.“Traditionally, there is a strong association between dairy products and a healthy ...

Packaging: shelf ready? (15/02/2006)

... successful marketers create sustainable brand differentiation.An example may be where a consumer is purchasing block cheese, against a prominent brand.The price will determine which block cheese a person will buy but the brand will most ...

Dairy research partnership (7/02/2006)

... seeking funding from their Government for research into whey.Whey is the watery liquid separated from curds during cheese making.Once discarded as waste, it is now concentrated and dried to produce a useful form of milk solids in food ...

Fruit and veg take lead in price hikes (6/02/2006)

... hikes were in fruit and vegetable prices which rose 5.8% and 6.8% respectively.Bread rose 3.6%, milk 2.3% and cheese 2.1% while beef and veal jumped 1.9%.The cost of pork, lamb and mutton and poultry fell during the quarter by 3.1%, 2.5% ...

Handheld gas analyser for MAP (3/02/2006)

... OXYBABY V.OXYBABY M is designed to measure the O2 and the CO2 content of the smallest food packages, such as salami, cheese slices and snacks as well as other food packaging, including poultry and salads.Running on a re-chargeable battery, ...

ZCD screw centrifugal pump range (30/01/2006)

... peas, beans, mushrooms, carrots, cucumbers, peppers, sauces like Italian pesto, boiled poultry meat, tomato sauce, cheese curd, juice concentrates, winery must, dairy processing plants and pumping live fish up to 25cm length.The largest ...

Leveraging the power of packaging to grow brand sales (20/01/2006)

... guesswork out of calorie counting and satisfy desires for brand favourites like Oreo Cookies, Chips Ahoy!, Wheat Thins, Cheese Nips and Mixed Berry Fruit Snacks.Another good example is full panel easy-open ends on metal cans.Already in ...

Implementing standards: Think global, act local? (19/01/2006)

... a different perspective on RFID possibilities. The article details how a 94-member cooperative of makers of Parmesan cheese in northern Italy successfully introduced RFID chips into their operation, which produces and handles several hundred ...

MIT Physicists Create New Form of Matter (17/01/2006)

... vortices similar to mini-tornadoes, MIT explained, adding that this gives a rotating superfluid the appearance of Swiss cheese, where the holes are the cores of the mini-tornadoes."When we saw the first picture of the vortices appear on the ...

Invention & Innovation Go Hand-in-Hand with Mass Spectrometry (13/01/2006)

... with some spokes. Sliced bread, too. In and of itself, not so exciting. But take that sliced bread, plop a juicy Swiss-cheese hamburger on top, add a slab or two of hickory-smoked bacon, and now we've got something. Attach something cool to the ...

Overwhelmed by your WMS choices? (13/01/2006)

... their particular industry. Industry expertise was a factor for Wisconsin-based Sargento Foods when the manufacturer of cheese products decided to replace its WMS, says director of logistics Dennis Roehrborn. RedPrairie eventually won the company's ...

Is Turnkey HMI Right for You? (10/01/2006)

... information systems and increasingly complex tasks are making a total solution approach a more common choice."The cheese stands alone, the cheese stands alone." The phrase may have made sense in a childhood nursery rhyme, but when it comes to ...

Proving Ground for Innovation (10/01/2006)

... equipped with a volumetric filler unit.Multivac R5200. This solid phase pressure-forming machine, used to package meat, cheese, and medical items, features a bottom formable web and a top web to create a unitized package. It also boasts vacuum, ...

Bioterrorism: Technology, Legislation, and Our Food Supply (10/01/2006)

... are conducting voluntary pilot HACCP programs with the FDA to gauge their impact and effectiveness for products like cheese, breads, and cereals.But no matter how clever and resourceful the dedicated professionals in the food industry are, ...

The RotaTherm Continuous Cooking system can process a range of products.

Processed cheese equipment (22/12/2005)

... Peg International designs and manufactures processed cheese cooking production equipment.GoldPeg is the world leader in direct steam injection continuous cooking equipment. The RotaTherm Cooker is at the heart of their Direct Steam Injection ...

Good tidings for cheese lovers (20/12/2005)

... lovers can take heart this festive season, with new Australian research showing that people can enjoy cheese without harming their blood cholesterol levels.The discovery poses a dilemma for Melbourne researcher Professor Paul Nestel, who ...

Calcium a key to beating Christmas bulge (19/12/2005)

... management may be counterproductive.“Eating at least three daily servings of dairy foods such as milk, yoghurt and cheese is a dietary behaviour that has the potential to help prevent weight gain and treat obesity.“This new benefit of ...

Clay mineral desiccants (15/12/2005)

... 6m and 12m containers. Ideal for protection of canned goods, glass paper, cardboard, packed flour, canned pet food and cheese, milk in cartons, agricultural products (i.e. hay), horse feed, leather products, any carton packaging, pharmaceuticals ...

Search on for ‘Cheesemaker Idol’ (14/12/2005)

... dairy industry is searching the nation to give one lucky Australian an international scholarship to learn the art of cheesemaking from the world’s best cheesemakers.In a move designed to attract a range of diverse talent, the industry would ...

Comment open on raft of food regulations (13/12/2005)

... applicant claims that the enzyme, lipase, triacylglycerol, obtained from Penicillium roquefortii, produces blue-cheese odours during the production of certain types of cheeses and cheese-flavoured products.FSANZ does not believe this ...

Packaging materials keep food fresh (12/12/2005)

... meat case. Vacuum bags package perishable food products such as cuts of beef, pork, lamb and veal. It is also used for cheese and smoked and processed meats. The tough, multi-layered bags come in a variety of sizes. All are designed to provide ...

Say cheese to $50,000 (8/12/2005)

... dairy industry will be giving an Australian a $50,000 international scholarship to learn the art of cheese making from the world’s best cheese makers.In a move designed to attract a range of diverse talent, the industry will consider ...

Battle for private label shoppers intensifies (30/11/2005)

... in which brand manufacturers captured share in private label strongholds through innovation (e.g. ice cream and natural cheese) and other strong private label categories in which retailers protected and increased share through increased trial, ...

Longwarry Food Park’s processing facility.

Dairy concentrates and milk powders (15/11/2005)

... concentrates* Skim milk concentrates* Cream and cream blends* Specially blended milk concentrates like cream cheese and others.These are produced from milk sourced from the Gippsland region. All the milk supply farms are approved ...

Calcium – how to ensure reliable delivery (7/11/2005)

... to eat to absorb the same amount of calcium as from a 250ml glass of milk, a 200g tub of yogurt or two slices (40g) of cheese.Other options providing the same amount of calcium as from a serve of dairy include: around six and a half cups of ...

This thermal scan shows the even thermal output of Watlow's thick film heaters versus traditional cartridge heaters.

Heaters enhance efficiency in seal bar applications (18/10/2005)

... simplicity of today's packaged products is a true benefit to our busy lives. For example, the juice pouch and stick of cheese have reinvented a child's lunch. The single serve coffee pouch in a hotel room minimises the expense and wait for room ...

Each Applied Sorting x-ray system is tailored to meet customer needs.

Good year for x-ray food inspection company (13/10/2005)

... for inspecting products in glass jars like simmer sauces and spreads, machines for inspecting export cartons of cheese and a whole range of packaged and loose food products from dairy to confectionery.Many of the company’s customers had their ...

Door opens for Roquefort cheese (27/09/2005)

... a Food Standards Australia New Zealand (FSANZ) amendment to the Food Standards Code that permits the sale of Roquefort cheese.“The approval covers only the sale of Roquefort raw milk cheese made under specific conditions in France,” he ...

Features a unified image monitoring and operation screen.

Anritsu X-ray inspection system provides food safety (21/09/2005)

... packaging, while at the same time checking for any missing clips that are used to seal products such as sausage and cheese.Made of clean and hygienic stainless steel for easy cleaning and maintenance, the x-ray inspection system can be used ...