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Heat and Control offers new FastBack Revolution Seasoning Systems (15/09/2006)

... USA are providing an effective solution to problems caused by airborne dust, the inevitable result of applying salt, cheese flavourings and other seasonings to snack foods. The new hood arrangement for on-machine seasoning systems mounts at ...

The new pH Spear launched (5/09/2006)

... open pore sensor is a rugged, user-friendly tester ideal for direct measurement of solid or semi-solid samples such as cheese, meats, fruits, bread and other similar samples.More importantly, the Pacific Sensor Technologies: PST- pH SPEAR is ...

Federal Court of Australia rules in favour of Gold Peg (1/09/2006)

... Robert Bob Smith invented the RotaTherm Continuous Cooker as a result of his many years in the dairy and processed cheese industries. Kovan appealed the initial Federal Court judgment. The appeal lodged by Kovan was dismissed. Gold Peg was ...

RedPrairie Corporation releases new DLx Warehouse (1/09/2006)

... preferred screens.The new release of DLx Warehouse can now track products by weight, an example of this would be cheese or meat sold by kilogram’s rather than in units. The WMS captures the weight at the point of receipt and picking with ...

Chalk and cheese (28/08/2006)

... Chalk-based packaging has hit NZ supermarket shelves, after proving its worth in organic dairy food trials.At half the price of a plastic bottle, the environmentally-friendly, chalk-based film used to pack a range of dairy products, is said ...

Smooth ops at dairy co-op (4/08/2006)

... with national distribution, is supplied by more than 3000 farms in New South Wales and Victoria. Butter, milk and cheese products are produced under the Devondale brand.The co-op’s eight processing plants produce more than 35 percent of ...

Processed cheese cooking system hits 50 (4/08/2006)

... Gold Peg International Pty Ltd, is Pasteurisation, UHT and aseptic cooking equipment.It started as an industrial cheese cooker on pasteurisation of processed cheese / analogue cheese and has since evolved into UHT and Aseptic processing of a ...

Functional packaging (3/08/2006)

... convenient, from Select Packaging Systems Pty Ltd. It facilitates the packaging of up to 60 trays per minute of parmesan cheese.Features include:* Built In Cheese doser - from shelf to fridge to table* Snap On Lid inside pack - Barrier ...

Pouch demand sky rockets (1/08/2006)

... features has made the category a fast grower.The report predicted new markets for stand-up pouches in cheese, processed foods and consumer and industrial products, while it said flat pouches will be increasingly used in fresh produce, medical ...

Bürkert Type 2012 100mm Flanged Globe Valve on the Murray Goulburn Cobram steam line

Australia's largest dairy co-op chooses Bürkert (12/07/2006)

... The Co-Op is supplied by more than 3,000 farms in New South Wales and Victoria and produces a range of butter, milk and cheese products under the market-leading Devondale brand.The Co Op's eight processing plants produce more than 35% of ...

Dairy packaging machines (4/07/2006)

... leading companies in this sector. More than 2500 horizontal (HFW) and vertical flow pack (VFFS) machines for packaging cheese alone, have been delivered. Nowadays it is no longer necessary to use heavy, thick dairy packaging materials, in fact ...

Vertical form, fill and seal bagging systems (29/06/2006)

... parts sectors.Products packed in the machine include: fresh salad, dried fruits, pasta, seafood (fresh and frozen), cheese (shredded, grated and in liquid), pet food, sugar, coffee, automotive parts, fastenings, electrical components. The list ...

Plastic2go’s plastic pallet will soon be unveiled.

Export plastic pallets made in Australia (28/06/2006)

... such as fruits (from apricots to apples), vegetables (from artichokes to zucchinis); food industry: beverages, salad, cheese, cereal, fish, meat and more; household items, electrical and cookware; paper products, nappies and personal hygiene ...

Efficient automated continuous frying (19/06/2006)

... accurately controlled to produce uniform products. Precise frying control can be used is the frying of: tortilla chips, cheese balls, pellet snacks, soy and wheat nuts, pasta snacks, vegetable snacks, corn chips, pork rinds and noodles.Low oil ...

Corn chips with surprising flavour (16/06/2006)

... of their original flavours will entice consumers to snack on new and unexpected flavours, rather than the standard cheese ...

Cheese science conference (14/06/2006)

... at the conference will include the rapidly evolving scientific and technological issues associated with modern cheese manufacturing.Held at Sydney’s Sofitel Wentworth Hotel, the conference will be an opportunity to meet and share ideas with ...

Asian markets: time for a treat (9/06/2006)

... food is slowly catching up with Asian taste buds and steering demand for premium packed gourmet items.“In the cheese category, the Asian market traditionally looked to France.“However, Australia has been coming up not only with island ...

Corn chips are ‘sweet’ for Challenge finalist (30/05/2006)

... of their original flavours will entice consumers to snack on new and unexpected flavours, rather than traditional cheese-flavoured corn chips.The company tested the products with a sample of their intended audience, who in a blind test, scored ...

Superior service wins latest order for Packaging Automation (29/05/2006)

... puts together over 120,000 fresh chilled in-flight meal components a day including salads, hors d oeuvres, cheese trays and fresh cut fruits etc, and when it was looking to launch a new range of tray products it approached Packaging Automation for ...

Enhanced dairy gets cheesy (22/05/2006)

... Food Ingredients has invested in a product research program to develop a range of enhanced cheese flavours.The research is funded by the National Food Industry Strategy Ltd Food Innovation Grants program, and aims to develop technology to ...

Anritsu x-ray inspection system (15/05/2006)

... packaging, while at the same time checking for any missing clips that are used to seal products such as sausage and cheese.Made of clean and hygienic stainless steel for easy cleaning and maintenance, the x-ray inspection system can be used ...

Checktemp® 1 is a high accuracy thermometer with a 1 m (3.3') cable between the meter and the probe.

HI 98509 (°C), HI 98510 (°F) (12/05/2006)

... and accurate, every time. The sharp-tip probe can easily penetrate semisolid products such as fruits, vegetables and cheese, making routine control simple and quick for both incoming and outgoing goods. The AISI 316 stainless steel material of the ...

Top of the food chain at Kraft (4/05/2006)

... improved nutritional benefits into our existing brand, for example, putting a higher level of calcium into a slice of cheese or integrating more wholegrain into our biscuits.Consumers expect a food company to continuously improve products; but ...

The whey to exercise (11/04/2006)

... drinks that combine whey protein and carbohydrate following prolonged exercise.Whey, once a waste by-product of cheese making, fed to pigs, is a rich cocktail of health-giving nutrients, that a new study has shown may help to refuel muscles ...

Gold Peg reciprocating temperature probe.

Gold Peg to show at Anuga Foodtec (28/03/2006)

... and formulation flexibility.It is suitable to cook sauces, soups, fruit, dairy desserts, pet food, meat, meat waste, cheese and more - with minimal waste in formulation changeover.The RotaTherm Continuous Cooker is acknowledged by users as ...

The probe is protected against contamination.

One hand pH-measuring instrument (24/03/2006)

... ideal for use in a variety of industries such as slaughterhouses, carving companies, incoming inspection of transports, cheese manufacturing and bakeries. The instrument features an innovative probe designed to avoid broken glass.Its ...

Red meat with a carbon monoxide chaser (20/03/2006)

... oxygen to maintain quality and taste.It is widely used in Australian supermarkets for fresh and cooked meats, fish, cheese, vegetables, fruit, baked goods and so on.In the 1980s, modified atmosphere packaging of broccoli allowed its ...

Milking the goodness of dairy (20/03/2006)

... packaging suited to mobile consumption, and products designed to save time and effort in preparation, such as grated cheese, cheese slices, flavoured milk, etc.“Traditionally, there is a strong association between dairy products and a healthy ...

Food retail costs to subside (7/03/2006)

... and easily outstripping the general inflation rate of just 0.5%.Strongest price increases were evident in milk, cheese, bread and fruit and vegetables. However, bucking the general trend, the price of several major meat categories weakened ...

Health drives dairy food (27/02/2006)

... intensively to develop ingredients for low-fat dairy products, including cultures for fermented products and aromas for cheese, dips and dressings.“Standard yoghurts and fermented probiotic products contain around 3.5 % milk fat.”“When fat ...