Vanessa Bryne Consulting is a consulting firm which offers food safety audits and plans. Vanessa Bryne is a qualified microbiologist who has an experience of about ten years on food safety and quality issues. She is also a member of the Australian Society for Microbiology for the past fifteen years. Vanessa Bryne has worked with supermarkets, large, small and medium sized businesses, child care centres and government agencies.
Vanessa Bryne Consulting offers various services including pre HACCP check up, food safety programs, assistance for implementation of HACCP programme, internal audits for food safety programmes, assiatance for external audits, food audits for child care centres, training for HACCP, food laws and food handler training.
The pre HACCP check up tells a business where it stands with respect to HACCP standards so that they can improve on it. Vendor quality assurance and NSW food regulations are also taken into consideration while offering the assistance for various quality aspects.
Assistance for audits one or two months prior to the main audit is also done so that the organisation can immediately look into the concerns with respect to food safety.