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Sanderson Australia’s software solution for Witwood Food Products


Witwood Food Products is a multinational company manufacturing batter mixes, breadcrumbs, seasonings, pre-dusts and dry mix marinades to the frozen and chilled food markets. Food allergens affect 4% of the adult population and 8% of children. As such the traceability of allergens through the supply chain has become a major concern for food manufacturers.

The Sanderson Allergens module, available from Sanderson Australia  provides assistance to food manufacturers for identifying and monitoring allergens, ensuring conformity to new legislation. The new module also provides appropriate modifications to product documents highlighting the presence of allergens within finished products and recipes. This allows allergens to be securely monitored throughout the factory.

A labelling facility uses information held in the central database to produce labels for the finished product thereby alleviating the need to maintain a separate sub system.

The control of substances that cause allergic reaction is vital within the modern food manufacturing supply chain. The software provided by Sanderson Australia gives Witwood Food Products full visibility throughout the manufacturing process whether on the factory floor or in the office. The software allows controlling the necessary processes painlessly and with minimal manual input.

4-Sep-2008

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Sanderson Australia News


Memory Lane Cakes uses Sanderson’s food software solution Sanderson’s food software solution for Memory Lane Cakes (11-Sep-2008)
Memory Lane Cakes have chosen the Sanderson’s food solution to manage their business processes and support their growth plans, whilst driving efficiency into their sales, financials and new product development.

Sanderson’s Allergens module for Witwood Food Products (10-Sep-2008)
The Sanderson Allergens module will assist food manufacturers in identifying and monitoring allergens, ensuring conformity to new legislation. The new module also provides appropriate modifications to product documents highlighting the presence of allergens within finished products and recipes.

Dr Philip’s paper on Sanderson Australia’s product recipe management strategies (8-Sep-2008)
Dr. Philip Ashurst, a food industry consultant, has published a paper on Sanderson Australia’s Formul8 software solution. This paper provides information on Sanderson Australia's product recipe management strategies.

Formul8 integrated business management system Formul8 integrated business management system from Sanderson Australia (8-Sep-2008)
Sanderson Australia’s integrated business management system, Formul8, is based on a modular design that enables players in the food and formulation industry to automate any or all of their distribution and manufacturing processes.

Philip Ashurst’ paper on Sanderson Australia’s food manufacturing practices (5-Sep-2008)
Dr Philip Ashurst is a Food Industry Consultant with over 40 years of experience in the food manufacturing industry. Philip Ashurst has prepared a paper on Food Manufacturing and the Changing Regulatory Environment. This paper emphasises on different types of food software solutions available from Sanderson Australia as well as food manufacturing practices.

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