Quantum Design International is one of the leading foodservice facilities consultants. Some of the offerings from Quantum Design International include institutional catering systems, design specifications, staff equipment training, foodservice planning, design and specification, beverage and bar design, refrigeration engineering, tender evaluation, aged care and conference centre design, cook chill systems, project management foodservice and more.
Additionally, Quantum Design International provides preparatory schemes and foodservice design like connection plans, equipment layout, equipment schedule and design elevations. Building Management Systems design and documentation is offered by Quantum Design International for the recording of temperatures and refrigeration plant (HACCP). Managerial capabilities for design, production, testing, procurement and fitting works for foodservice equipment is provided by Quantum Design International. Conceptual and presentation drawings are offered by Quantum Design International.
Design and documentation is also carried out by Quantum Design International for heat load calculations, refrigeration plants, evaporators and system construction, compressor type (central plant) and more. Quantum Design International extends calculations for optimizing foodservice entities. Furthermore, Quantum Design International handles design and documentation of heat exchangers, beer pumps, beer reticulation systems along with glycol tanks, flow back and wash out systems.