Mettler Toledo has introduced Rainin BioClean pipette tips to address the concerns of food manufacturers about labware safety.
Food manufacturers consider clean equipment as vital to safe food production. Though many products on the market are labelled 100% contaminant-free or sterile, research shows that these tips may compromise the outcome of scientific work because of the presence of substances commonly used in pipette tip manufacturing such as the detergent DiHEMDA and releasing agent oleamide. BioClean tips have been proven to be free of both of these substances.
Mettler Toledo’s new Rainin BioClean pipette tips are 100% inert tips that help ensure safer ingredients. By ensuring product safety and consistency, the inert pipette tips help to reduce costs associated with reworked batches and unhappy customers, while also complying with increasingly stringent food manufacturing guidelines worldwide.
Key features of Rainin BioClean pipette tips:
- Produced and packaged in a 100,000k clean room environment via a fully automated process
- Free of external contaminants such as DNA, DNase, RNase, ATP, Pyrogens or PCR inhibitors
- Absence of contaminants augments the tips’ non-reactivity
- Ensures safety, consistency and palatability of end-result food products