Foodstream provides a range of services to its customers all over Australia. These services are broadly divided into four categories namely product development and food science/technology, process development and food engineering, training and education as well as commercialisation services.
The product development and food science/technology services from Foodstream include services like food product formulation, food preservation and packaging, food quality and safety. The process development and food engineering services from Foodstream include services like food process definition and specification, equipment selection and design as well as process plant layout and plant design services.
Foodstream provides a number of training and education programs to develop the capabilities of its clients. These courses include technical short courses that provide Practical experience for students from university and vocational students and aids in the professional development of the students with a practical/technical focus.
The commercialisation services from Foodstream include services like pilot scale testing, small scale contract processing, market testing and early market development services.
Foodstream also has expertise in a range of areas relating to the food industry like in plant design, process flows/layout, research leadership, food chemistry, food engineering, food microbiology and a range of food preservation technologies.