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Beverage processing systems from Flavourtech

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Flavourtech  specialises in the design of superior food and beverage processing systems such as Spinning Cone Columns, Centritherms and Integrated Extraction Systems based on core flavour management and evaporation technologies. Flavourtech also markets the Centrithem evaporator technology.

Flavourtech has two core technologies such as the Spinning Cone Column aroma recovery system and the Centritherm evaporator while the Integrated Extraction System is a unique system which uses both the Spinning Cone Column aroma recovery system and the Centritherm evaporator.

The Spinning Cone Column is an efficient liquid-gas contacting column which is also known as a distillation or stripping column. The Spinning Cone Column is extensively used as a flavour management device. Spinning Cone Column are used in various processing applications such as aroma recovery during soluble coffee production, flavour extraction from coffee and tea, aroma recovery during production of fruit and vegetable purees and juices, dealcoholisation and alcohol management in wine, beer and sake, citrus oils production and terpene fractionation, deodourisation of cream and flavour management of dairy products and essential oil extraction from botanicals, herbs and spices applications.

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